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Easy Lasagna Recipe With Cottage Cheese

This hearty and comforting lasagna layers tender noodles, savory ground beef, and creamy cottage cheese, baked to golden perfection. It's simple enough for weeknights but impressive for gatherings.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 8 servings
Course: Main Course
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 12 lasagna noodles
  • 1 pound ground beef
  • 2 cups cottage cheese
  • 2 cups shredded mozzarella cheese
  • 2 cups marinara sauce
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Equipment

  • 9x13 inch baking dish
  • Large skillet
  • Mixing bowls
  • Wooden spoon
  • Measuring cups and spoons
  • Aluminum foil

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Bring salted water to a boil in a large pot and cook the lasagna noodles according to package instructions, then drain.
  3. In a skillet over medium heat, brown the ground beef until no longer pink, then drain excess fat.
  4. Add marinara sauce, Italian seasoning, garlic powder, salt, and pepper to the skillet. Stir to combine and simmer for a few minutes.
  5. In a mixing bowl, combine cottage cheese, half of the mozzarella cheese, and Parmesan cheese.
  6. Spread a thin layer of meat sauce on the bottom of the greased baking dish.
  7. Layer three noodles over the sauce.
  8. Spread half of the cheese mixture over the noodles.
  9. Add another layer of meat sauce.
  10. Repeat with remaining noodles, cheese mixture, and sauce, finishing with a layer of noodles topped with remaining sauce and mozzarella cheese.
  11. Cover with aluminum foil and bake for 25 minutes.
  12. Remove foil and broil for an additional 10 minutes until bubbly and golden.
  13. Let the lasagna rest for about 10 minutes before slicing and serving.

Notes

Always let your lasagna sit before serving for perfect slices. Feel free to add sautéed vegetables or herbs for extra flavor.