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Hot Chocolate Recipe With Cocoa Powder

This hot chocolate recipe with cocoa powder is a rich and creamy beverage that comes together in just 15 minutes, perfect for cozy afternoons or a sweet treat after dinner.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups milk or your favorite non-dairy milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar adjust to taste
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Optional toppings: whipped cream marshmallows, chocolate shavings

Equipment

  • Medium saucepan
  • Whisk
  • Measuring cups and spoons
  • Serving mugs

Method
 

  1. Pour the milk into a medium saucepan and heat it over medium-low heat for about 5 minutes, until hot but not boiling.
  2. In a separate bowl, mix together the unsweetened cocoa powder and sugar to prevent clumping.
  3. Once the milk is hot, whisk in the cocoa and sugar mixture until fully combined and smooth, about 1-2 minutes.
  4. Add a pinch of salt and the vanilla extract, stirring to combine.
  5. Continue heating the mixture, stirring occasionally, for 2-3 minutes until it reaches your desired temperature without boiling.
  6. Taste and adjust sweetness as needed, adding more sugar if you prefer a sweeter drink.
  7. Carefully pour the hot chocolate into serving mugs.
  8. Top with whipped cream, marshmallows, or chocolate shavings as desired for extra flavor and presentation.

Notes

Pro Tip: For a richer flavor, experiment with adding a dash of espresso powder.