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Weight Loss Jello

A guilt-free, refreshing gelatin dessert that's low in calories and perfect for satisfying sweet cravings without derailing your health goals.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 50
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups water
  • 1 package 0.3 oz sugar-free gelatin
  • 1 cup fruit juice such as cranberry or orange
  • 1/2 cup sliced fruit such as berries or diced peaches
  • 1 tablespoon lemon juice

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups
  • Measuring spoons
  • Jello molds or individual cups

Method
 

  1. Bring 2 cups of water to a boil on the stovetop.
  2. Remove from heat and whisk in 1 package (0.3 oz) sugar-free gelatin until fully dissolved, about 2 minutes.
  3. Stir in 1 cup of fruit juice until well combined.
  4. Add 1 tablespoon of lemon juice and mix thoroughly.
  5. Gently fold in 1/2 cup of sliced fruit.
  6. Pour the mixture into jello molds or individual cups, leaving a little space at the top.
  7. Cover and refrigerate for at least 4 hours or until fully set.
  8. Carefully unmold the jello and serve chilled.

Notes

For layered flavors, allow each layer to set before adding the next.